How many times have you bought truffles at the supermarket, only to end up with a surrogate sauce of that crazy taste you were craving?
Forget that experience. Tartufia brings to your table, and to your plates, the true delicacy of the Italian Abruzzo region.
Directly from the woods of Fagnanese (AQ), an uncompromising product that retains its unmistakable flavour without the addition of artificial flavourings.
Tartufia is the ultimate solution to your endless quest.
An explosion of TRUE flavours of the Abruzzese tradition.
THE TASTE OF TRUFFLES AS YOU'VE NEVER EXPERIENCED IT
Tartufia products are created with a single purpose: to bring out the true flavour of Black Gold.
Our truffles are harvested ONLY when fully ripe, and are ground into larger pieces to preserve their flavour, avoiding sour or rancid aftertastes that characterise low-end products, leaving only the best of the best for your palate.
CREATES UNFORGETTABLE DISHES FROM THE SECRETS OF TRADITION
Thanks to the collaboration with Chef Fabrizio di Pasquale, a top expert in the processing of this ingredient, we have created a unique recipe for our products.
The secrets of traditional preparations meet the needs of modern palates in a luxury to be indulged in every day.