CACIO E PEPE CREAM, WITH BIANCHETTO TRUFFLE

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€17,00 €22,00

Homage to one of the signature dishes of ROMAN CUISINE,

revisited by Chef Fabrizio with the addition of Bianchetto truffle slices and the famous Castel Del Monte pecorino cheese,

The result is a concentrate of flavour that allows you to savour the famous Roman cuisine with Abruzzese ingredients, every day at home!

Ingredients: Cream (cow's milk cream); Pecorino cheese (milk, rennet, salt) 20%, White truffle (Tuber Borchii Vitt.) 10%, EVO oil, corn starch, lemon, salt, pepper, aroma.

Nutritional values (per 100 g): Energy value: 389.5 Kcal-1630 Kj; Protein: 12.46 g, Fat: 32.05 g (saturated 9.2 g), Carbohydrates: 1.79 g (of which sugars 1.79 g), Salt: 0.3 g, Dietary fibre: 3.0 g.

Size:
Quantity:

11 pieces in stock

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FROM THE ABRUZZO FORESTS TO YOUR TABLE

WITHOUT PASSING THROUGH INDUSTRY

ONLY EXCELLENT FLAVOURS

Tartufia products are created with a single purpose: to make a mix of Abruzzo flavours explode in your mouth!

Our new sauce is made with prized white truffles and the addition of the famous PECORINO CANESTRATO DI CASTEL DEL MONTE, still produced according to ancient shepherd methods and the pride of Abruzzo throughout the world!

Its intense and slightly spicy flavour, with intense and balanced aromas and flavours, makes our sauce special, and YOUR dish....rich with flavour!

A product without compromise

How many times have you bought truffles at the supermarket, only to end up with a surrogate sauce of that crazy taste you were craving?

Forget that experience. Tartufia brings to your table, and to your plates, the true delicacy of the Italian Abruzzo region.

Directly from the woods of Fagnanese (AQ), an uncompromising product that retains its unmistakable flavour without the addition of artificial flavourings.

Tartufia is the ultimate solution to your endless quest.

An explosion of TRUE flavours of the Abruzzese tradition.

CREATES UNFORGETTABLE DISHES FROM THE SECRETS OF TRADITION

Thanks to the collaboration with Chef Fabrizio di Pasquale, a top expert in the processing of this ingredient, we have created a unique recipe for our products.

The secrets of traditional preparations meet the needs of modern palates in a luxury to be indulged in every day.